Find your perfect Nice restaurant, shortlisted by our local experts
There's a wide range of restaurants in Nice to suit all tastes, and budgets.
Find loads of top tips and local insights in our Nice Where to Eat Guide.
This gourmet restaurant offers panoramic views across the Mediterranean and gained two Michelin stars in 2011.
The Cap Estel gourmet restaurant or "La Table de Patrick Raingeard" as it is known has one Michelin star.
Chef Bruno Cirino prepares Mediterranean dishes that carefully showcase the flavours of local produce. A light and creative cuisine that you can enjoy in their elegant dining room with vaulted ceilings and frescoes or their shaded terrace overlooking the sea.
Château Eza offers a Michelin recommended restaurant serving à la carte French and Mediterranean cuisine against the stunning backdrop of the French Riviera.
Michelin-starred La Bastide Saint-Antoine offers a refined retreat near Cannes, where chef Jacques Chibois creates inspired Provençal cuisine. Set in a stunning country house with lush gardens and panoramic sea views, it’s the perfect blend of gastronomy, elegance, and tranquillity.
La Table de Pierre offers refined, garden-led cuisine by Chef Emmanuel Lehrer in a romantic setting with views over the estate.
Laurent Paccini is the chef at this Relais & Châteaux hotel and brings the food of different cultures to his excellent Mediterranean restaurant in Saint-Paul de Vence.
In a simple and relaxed atmosphere, La Cave Nature is a place of tasting organic wines and specialities of the house such as sandwiches, Mediterranean products freshly prepared, and tastings of cheeses and Italian delicatessen.
In a relaxed family atmosphere, the restaurant Cosmo offers a variety of traditional, Mediterranean and French cuisine.
In front of the Hotel Le Negresco and the Le Palais de la Méditerranée is this lovely private beach which offers 'gastro plage' dining right by the beach.
Small and cosy restaurant in the middle of the old city of Nice. The kitchen is open space and right in the middle of the room for everybody to see the chefs cooking.
Chef Bruno Le Bolch takes you on a journey of the senses that is a delight to the eye and the taste buds.
This beach club has two different areas: the Luxury section which is an oasis of Zen and a Trendy section which is more fashionable and relaxed.
Located right in front on the sea in Menton, this charming restaurant has a great terrace where to sit and enjoy their creative take on Mediterranean, Italian and Provençal classic cuisine.
In a cosy and contemporary atmosphere with an unusual setting, between old stone and exposed beams, a young team offers a Southern cuisine brought up to date.
La Réserve has been refurbished throughout in an eye-catching style of the 1930s. Its superb location boasts stunning panoramic views and you can enjoy lunch on the terrace overlooking the water, or dinner at nightfall with exquisite views over the Baie des Anges.
This restaurant in the village of Biot has a wonderful garden setting with a private pool, fountains and old trees with a magnificent view over the coastline. Provencal-inspired cuisine with a modern twist, the menu is renewed every month.
This old timer has been open for over a century and serves some of Nice's finest seafood dishes.