Find your perfect Nice restaurant, shortlisted by our local experts
There's a wide range of restaurants in Nice to suit all tastes, and budgets.
Find loads of top tips and local insights in our Nice Where to Eat Guide.
La Table de Pierre offers refined, garden-led cuisine by Chef Emmanuel Lehrer in a romantic setting with views over the estate.
The Cap Estel gourmet restaurant or "La Table de Patrick Raingeard" as it is known has one Michelin star.
Château Eza offers a Michelin recommended restaurant serving à la carte French and Mediterranean cuisine against the stunning backdrop of the French Riviera.
This gourmet restaurant offers panoramic views across the Mediterranean and gained two Michelin stars in 2011.
Laurent Paccini is the chef at this Relais & Châteaux hotel and brings the food of different cultures to his excellent Mediterranean restaurant in Saint-Paul de Vence.
Michelin-starred La Bastide Saint-Antoine offers a refined retreat near Cannes, where chef Jacques Chibois creates inspired Provençal cuisine. Set in a stunning country house with lush gardens and panoramic sea views, it’s the perfect blend of gastronomy, elegance, and tranquillity.
Chef Bruno Cirino prepares Mediterranean dishes that carefully showcase the flavours of local produce. A light and creative cuisine that you can enjoy in their elegant dining room with vaulted ceilings and frescoes or their shaded terrace overlooking the sea.
In a simple and relaxed atmosphere, La Cave Nature is a place of tasting organic wines and specialities of the house such as sandwiches, Mediterranean products freshly prepared, and tastings of cheeses and Italian delicatessen.
Just steps from the old town and the Promenade des Anglais, Le Bistro Gourmand welcomes you in a warm atmosphere with a bright décor and design.
A warm welcome awaits you at La Tonnelle, the restaurant located on the unique island of Saint Honorat.
This restaurant in the village of Biot has a wonderful garden setting with a private pool, fountains and old trees with a magnificent view over the coastline. Provencal-inspired cuisine with a modern twist, the menu is renewed every month.
Located just off the coast of Cannes, on the island of Sainte Marguerite is the beautiful La Guerite restaurant.
Of the restaurants down by the old port, Le Bistrot du Port is the pick of the bunch.
Located in an old mill, carefully restored, the restaurant offers traditional cuisine, both simple and refined, with flavours, aromas and colours of southern French cuisine.
Fresh, seasonal produce bought at the local markets is at the centre of this restaurant's culinary offering.
Situated in the old city of Nice the restaurant offers inside dining as well as a few tables outside.
Situated in Menton's old town, near the church of St Michel, this restaurant serves traditional Provençal food, classic recipes from the French Riviera with an Italian touch.
Located right in front on the sea in Menton, this charming restaurant has a great terrace where to sit and enjoy their creative take on Mediterranean, Italian and Provençal classic cuisine.