
Keisuke Matsushima Restaurant
This fantastic restaurant is run by one of the region's top chefs, Keisuke Matsushima, who travelled to France aged 20 and worked in many top kitchens as he learned the trade.
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This fantastic restaurant is run by one of the region's top chefs, Keisuke Matsushima, who travelled to France aged 20 and worked in many top kitchens as he learned the trade.
The heart of Vieux Nice may not be the most likely neighbourhood for a sushi restaurant but this popular place is open for lunch and dinner all year round.
An eat-in or take-out restaurant serving a wide choice of vegan snacks, meals and desserts.
From March until the end of October the restaurant proposes refined Mediterranean cooking, with Niçois dishes like the pissaladière (onion pizza) and also delicious Asian dishes, from Thai to Chinese and Japanese favourites, as well as some Italian delicacies.