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Best Local Cuisine in Nice

Discover the top Nice local cuisine

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    About the Local Cuisine in Nice

    About the Local Cuisine in Nice

    Food and gastronomy in Provence and in Nice play a tremendous part in the culture and daily life, from the fresh seafood markets to the abundance of locally grown fruit and vegetables. This huge Mediterranean region is widely renowned to offer healthy, flavoursome and colourful cuisine, as well as traditional dishes; take a look a some of Nice's local dishes.

    Beignets de Fleurs de Courgettes

    Courgette flowers are a firm favourite in Nice when they come into season

    Farcis Nicois

    A traditional family meal made with the Spring & Summer vegetables

    Pissaladiere

    Originating from Nice, this anchovy tart is a classic for fish lovers

    Ratatouille

    Traditional vegetable stew from the Occitan region, a Provencal favourite

    Salade Nicoise

    A delicious famous salad from the Côte d'Azur region of France

    Socca

    Chickpea flour pancake, a delicious treat of a snack!

    Soupe au Pistou, Nice

    Thick, rich Provencal vegetable & bean soup with basil dressing

    Tourte de Blettes

    Swiss chard tart - the chard being the main ingredient!

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