In a black and white décor with a modern open space kitchen the chef cooks right in front of you with the freshest ingredients of the day from the local markets.
Open Monday to Sunday for lunch from 12:00 to 14:15 and for dinner from 19:00 to 23:00.
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In a black and white décor with a modern open space kitchen the chef cooks right in front of you with the freshest ingredients of the day from the local markets.
Open Monday to Sunday for lunch from 12:00 to 14:15 and for dinner from 19:00 to 23:00.
Head to this restaurant for excellent regional cuisine, great duck and steak, and an excellent wine list to accompany your food.
The bistro is run by Armand Crespo who has created a convivial and relaxed atmosphere. this bistro is always busy so it is important that you book in advance to avoid disappointment.
Open from Monday to Saturday for lunch and dinner.
Located on Place Saint François, famous for its fish market, this restaurant follows the tradition of Parisian brasseries, offering a typical French menu.
Enjoy tea with lemon and basil macarons in the afternoon in one of their two light and airy dining rooms or on their terrace. For lunch and dinner, their menu changes throughout the year, featuring mainly Niçoise and Corsican specialities with lots of fish and seafood.
Open every day from 12:00 to 14:30 for lunch, and dinner from 19:00 to 23:00.