Find your perfect Nice restaurant, shortlisted by our local experts
There's a wide range of restaurants in Nice to suit all tastes, and budgets.
Find loads of top tips and local insights in our Nice Where to Eat Guide.
Enjoy refined regional cuisine in an iconic setting featuring original works by Picasso, Matisse, Miró and more.
Toile Blanche Le Restaurant offers fresh, seasonal dishes inspired by the Mediterranean, where simplicity meets creative flair.
Gourmet restaurant of the Saint-Martin Spa & Chateau hotel to the north of Vence.
Michelin-starred La Bastide Saint-Antoine offers a refined retreat near Cannes, where chef Jacques Chibois creates inspired Provençal cuisine. Set in a stunning country house with lush gardens and panoramic sea views, it’s the perfect blend of gastronomy, elegance, and tranquillity.
Château Eza offers a Michelin recommended restaurant serving à la carte French and Mediterranean cuisine against the stunning backdrop of the French Riviera.
This gourmet restaurant offers panoramic views across the Mediterranean and gained two Michelin stars in 2011.
In a relaxed family atmosphere, the restaurant Cosmo offers a variety of traditional, Mediterranean and French cuisine.
The restaurant Le 111 offers a gourmet interlude in a contemporary and cosy atmosphere. Its stone walls and soft lighting give an undeniable charm to the place. In the kitchen, the chef will delight you with its traditional French cuisine, market fresh and home made.
In the shade of the large hundred year old lime tree, Le Tilleul has a big and beautiful sunny terrace.
Small and cosy restaurant in the middle of the old city of Nice. The kitchen is open space and right in the middle of the room for everybody to see the chefs cooking.
The restaurant is nestled deep in the courtyard of an old building. Enjoy the terrace and its green patio and colourful flowers. Inside, two rooms offer a refined and warm décor with multiple candles.
Located on Place Saint François, famous for its fish market, this restaurant follows the tradition of Parisian brasseries, offering a typical French menu.
A warm welcome awaits you at La Tonnelle, the restaurant located on the unique island of Saint Honorat.
Traditional yet modern this French restaurant prides itself on good, friendly service and delicious fresh cuisine.
Bar, restaurant and terrace set in a lush Mediterranean garden just 15 minutes from Nice or Monaco.
Modern French food with a touch of South African heritage. From childhood Jan used to spend most of his time in the garden and kitchen and has replaced this with the markets of France. With his new restaurant in the old Port of Nice he is not only out to set the trends but to combine local with a stylish and attentive atmosphere.
This fantastic restaurant is run by one of the region's top chefs, Keisuke Matsushima, who travelled to France aged 20 and worked in many top kitchens as he learned the trade.
This restaurant serves authentic flavours of the south, pizzas and fresh pastas as well as some interesting specialities.