Restaurants in Nice

This gourmet restaurant offers panoramic views across the Mediterranean and gained two Michelin stars in 2011.

Château Eza offers a Michelin recommended restaurant serving à la carte French and Mediterranean cuisine against the stunning backdrop of the French Riviera.

Michelin-starred La Bastide Saint-Antoine offers a refined retreat near Cannes, where chef Jacques Chibois creates inspired Provençal cuisine. Set in a stunning country house with lush gardens and panoramic sea views, it’s the perfect blend of gastronomy, elegance, and tranquillity.

Gourmet restaurant of the Saint-Martin Spa & Chateau hotel to the north of Vence.

Toile Blanche Le Restaurant offers fresh, seasonal dishes inspired by the Mediterranean, where simplicity meets creative flair.

Enjoy refined regional cuisine in an iconic setting featuring original works by Picasso, Matisse, Miró and more.

As one of the highest restaurants on La Promenade des Anglais they have spectacular views over the city of Nice and the Mediterranean coastline.

The delicious spirit that fills dishes made using fresh, seasonal products from local markets is in perfect harmony with the site.

Just steps from the old town and the Promenade des Anglais, Le Bistro Gourmand welcomes you in a warm atmosphere with a bright décor and design.

Located in heart of the medieval city of "Cagnes sur mer", the restaurant Fleur de Sel invites you to discover all the charms and secrets of the Provence gastronomy.

The restaurant Le 111 offers a gourmet interlude in a contemporary and cosy atmosphere. Its stone walls and soft lighting give an undeniable charm to the place. In the kitchen, the chef will delight you with its traditional French cuisine, market fresh and home made.

In a cosy and warm atmosphere and a charming decor, Coté Marais restaurant offers a French cuisine cooked to perfection.

The restaurant welcomes you in a friendly and warm atmosphere offering a refined and delicate cuisine.

This restaurant in the village of Biot has a wonderful garden setting with a private pool, fountains and old trees with a magnificent view over the coastline. Provencal-inspired cuisine with a modern twist, the menu is renewed every month.

Modern open kitchen serving French creative and inventive seasonal cuisine with a twist of Japan.

In the shade of the large hundred year old lime tree, Le Tilleul has a big and beautiful sunny terrace.

Located a few meters from the steep streets of the village of Biot, the restaurant is housed in an authentic pottery from the sixteenth century. 

This family restaurant has been a firm favourite for a long time for its good but simple Provençal cuisine and rustic atmosphere.