Find your perfect Nice restaurant, shortlisted by our local experts
There's a wide range of restaurants in Nice to suit all tastes, and budgets.
Find loads of top tips and local insights in our Nice Where to Eat Guide.
Gourmet restaurant of the Saint-Martin Spa & Chateau hotel to the north of Vence.
This gourmet restaurant offers panoramic views across the Mediterranean and gained two Michelin stars in 2011.
Château Eza offers a Michelin recommended restaurant serving à la carte French and Mediterranean cuisine against the stunning backdrop of the French Riviera.
Toile Blanche Le Restaurant offers fresh, seasonal dishes inspired by the Mediterranean, where simplicity meets creative flair.
Michelin-starred La Bastide Saint-Antoine offers a refined retreat near Cannes, where chef Jacques Chibois creates inspired Provençal cuisine. Set in a stunning country house with lush gardens and panoramic sea views, it’s the perfect blend of gastronomy, elegance, and tranquillity.
Enjoy refined regional cuisine in an iconic setting featuring original works by Picasso, Matisse, Miró and more.
Les Deux Canailles is an intimate and welcoming restaurant offering French cuisine, fresh and elegant, with a few Japanese touches.
Head to this restaurant for excellent regional cuisine, great duck and steak, and an excellent wine list to accompany your food.
Situated in the old city of Nice the restaurant offers inside dining as well as a few tables outside.
This restaurant serves soups, salads, wraps, sweet and savoury tarts, desserts and a selection of freshly squeezed juices. A nice place for a relaxed lunch.
Overlooking the bay of Villefranche and Cap Ferrat, this lovely restaurant serves excellent fish and seafood dishes, as well as pasta and meat mains.
La Réserve has been refurbished throughout in an eye-catching style of the 1930s. Its superb location boasts stunning panoramic views and you can enjoy lunch on the terrace overlooking the water, or dinner at nightfall with exquisite views over the Baie des Anges.
Modern French food with a touch of South African heritage. From childhood Jan used to spend most of his time in the garden and kitchen and has replaced this with the markets of France. With his new restaurant in the old Port of Nice he is not only out to set the trends but to combine local with a stylish and attentive atmosphere.
Enjoy your meal in Saint-Paul-de-Vence in the large and bright dining room overlooking the surrounding nature.
Located on Place Saint François, famous for its fish market, this restaurant follows the tradition of Parisian brasseries, offering a typical French menu.
In a cosy and warm atmosphere and a charming decor, Coté Marais restaurant offers a French cuisine cooked to perfection.
Located just off the coast of Cannes, on the island of Sainte Marguerite is the beautiful La Guerite restaurant.
Yanis and Aurélie run this gastronomic delight which specialises in excellent fish dishes influenced by the flavours of the Mediterranean, Indochina and the Indian Ocean.