Chateau Eza Restaurant, Eze
Château Eza offers a Michelin recommended restaurant serving à la carte French and Mediterranean cuisine against the stunning backdrop of the French Riviera.
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Château Eza offers a Michelin recommended restaurant serving à la carte French and Mediterranean cuisine against the stunning backdrop of the French Riviera.
Michelin-starred La Bastide Saint-Antoine offers a refined retreat near Cannes, where chef Jacques Chibois creates inspired Provençal cuisine. Set in a stunning country house with lush gardens and panoramic sea views, it’s the perfect blend of gastronomy, elegance, and tranquillity.
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Gourmet restaurant of the Saint-Martin Spa & Chateau hotel to the north of Vence.
Traditional yet modern this French restaurant prides itself on good, friendly service and delicious fresh cuisine.
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A warm welcome awaits you at La Tonnelle, the restaurant located on the unique island of Saint Honorat.
From March until the end of October the restaurant proposes refined Mediterranean cooking, with Niçois dishes like the pissaladière (onion pizza) and also delicious Asian dishes, from Thai to Chinese and Japanese favourites, as well as some Italian delicacies.
Situated in the old city of Nice the restaurant offers inside dining as well as a few tables outside.
This is the restaurant where Menton locals go for lunch. They serve huge platters with meat, fish, cheese, sandwiches... all made with high quality ingredients, and their burgers are famous around town.
The restaurant is nestled deep in the courtyard of an old building. Enjoy the terrace and its green patio and colourful flowers. Inside, two rooms offer a refined and warm décor with multiple candles.
As one of the highest restaurants on La Promenade des Anglais they have spectacular views over the city of Nice and the Mediterranean coastline.
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In a cosy and warm atmosphere and a charming decor, Coté Marais restaurant offers a French cuisine cooked to perfection.
Located in heart of the medieval city of "Cagnes sur mer", the restaurant Fleur de Sel invites you to discover all the charms and secrets of the Provence gastronomy.